If you haven't been to Frank yet, do yourself a favor and rectify it soon. The sausage-centric restaurant features classics like this Chicago dog and slaw dogs, but also classes things up a bit with antelope/rabbit blends and German currywurst. Start with a cold beer and a bowl full of Canadian waffle poutine (that's fries with brown gravy and cheese curds). All styles of dogs are also available in vegetarian versions, and the broccoli salad complements the veggie options nicely. more ›