adamcooksstuff

south central + pulled pork taco + hangover = thank you very much torchy's. your pal -a...

a very cool guy....

as the chef for the soup peddler and a good friend of david's, i would hardly say his success is partially a result of exploiting labor. I have worked in professional kitchens for over 15 years and c...

i appreciate your passion loudmouth and am starting to understand that you don't care much for vespaio. i looked to your past comments for more passionate musings and realized you're kind of a misera...

i took your advice "loudmouth" and read the reviews offered at chowhound to find an overall positive attitude towards the place. while the restaurant has its flaws, i have not once been dissapointed...

uh, #7, a gross oversight my friend. vespaio and enoteco/vespaio are both prime examples of of badass italian cookery in austin. ...