Austin Bites: Maru, Buenos Aires Cafe


Maru (Japanese)
Location: 4636 Burnet Rd [map]
Phone: (512) 458-6200
Cost: Starters $5-8, Maki Rolls $6-13
Atmosphere: Not much to speak of, as it's on a nondescript part of Burnet Road in some modest and anonymous white-walled digs.
Food: There are three reasons to visit Maru, and they are simply the freshness of the fish, the affordability of high-quality sushi, and the modest $5 corkage charge. Maru's decor is as plain as can be, but the food is very good (bordering on excellent) at about 1/3 the cost of dinner at Uchi. Starters of shrimp and vegetable tempura were generously portioned and not at all greasy, while the edamame was strictly by-the-numbers. The lovely "3x3" plate has nine mixed pieces of tuna, salmon, and yellowtail sashimi that are simply huge and provide a good example of what's on offer. The fish is usually melt-in-your-mouth tender, and may be the best we've found yet in Austin. The unagi was decidedly unfishy, cooked expertly, and made for an enjoyable two-piece order. Maki rolls are large in size, with eight or nine pieces to a roll, and are creatively sauced and plated. Service can be spotty, with long wait times when large tables are present. So while you do sacrifice some ambiance and service at Maru, sushi hounds in the area will love this as a regular stop that won't leave them poor.
Link: Maru
Buenos Aires Cafe (Argentinian)
Location: 2414 South 1st Street [map]
Phone: (512) 441-9000
Cost: Lunches $6-10; Dinners $10-17
Atmosphere: Housed in a nondescript little building near South 1st and Oltorf, the restaurant is surprisingly inviting and warm. There's also a small outdoor porch in front for dining or dessert and coffee.
Food: Frankly, it's surprising that there's not a stronger buzz about this little gem. It offers reasonable prices, an intimate setting, and a creative menu. Empanadas were flaky, warm, flavorful, and fresh - and they're cheap to boot. The soup of the day was a ridiculously rich cream of corn offering, which was a delicious, homemade indulgence. We were also fond of the lunch special, a chimichurri- marinated pork tenderloin sandwich. There was literally half of a tenderloin served with the crusty bits from the grill on a toasted bun, and we came nowhere close to finishing the thing. Buenos Aires Cafe has a great reputation for their desserts and pastries, but the other dishes filled us up to the point that we could not even attempt to try them. Service is smooth and friendly, and the servers were very descriptive about the more obscure menu items. What a find.
Link: Buenos Aires Cafe
Images via the Buenos Aires Cafe website. Photographer uncredited.
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